Oats-Rusk pudding

This is another wholesome and healthy pudding for breakfast and actually its all about layers here.

Pour oats-cooked with enough milk in a slightly thick consitency to your breakfast bowl. Add a layer of 1 inch thickness of powdered rusk. Add few spoons of your favourite sweet sauce - maple/choco/stawberry/caramel. You can also top with a layer of cold milk with fruit titbits !!! This is best served as chilled. You can also add sugar in all the layers proportionately.